![]() ![]() Super simple and the prep time doesn’t take more than 15 minutes. Let the vegan buttermilk sit for 5 to 10 minutes before using in the recipe.Īnd then you simply mix the wet ingredients and then mix everything together. This really makes the cake soft so do not try to skip or substitute this. Then we make a vegan buttermilk by mixing together almond milk with white vinegar. First, you sift the dry ingredients together. I have ruined cakes in the past by adding too much of almond extract, so speaking from experience here. It’s not like vanilla extract where you can add a lot and get away with it. Speaking of the extract, always be very careful about using almond extract. If you are not a fan of this flavor, then you can cut down on the flour or the extract. Yes, it does have a strong almond flavor. This cake uses almond flour, sliced almonds and also some almond extract for that extra almond flavor. If you don’t have almond flour, you can grind some almonds yourself and use in the cake. I also added some cornstarch to the cake mix which makes it extra soft. Let’s see what goes in this vegan cake, pretty basic stuff- regular flour, almond flour, oil, sugar, almond milk and of course cardamom. Sarvesh couldn’t believe this cake was vegan- it was so light and fluffy! I wasn’t planning to make it vegan but it just ended up being one and I couldn’t have been more pleased with the result. ![]() This simple cake is soft and moist and has that nice aroma from the cardamom and nuttiness from the almonds. We use it so much in our desserts and so I feel like adding it to everything. ![]() I adore cardamom in everything, I think it’s an Indian thing. So the other day when I had a craving, I ended up making this Almond Cardamom Cake. I love these kind of cakes, without any frills. You know the simple kind of cake, without any frosting? Some days I just crave for a slice of cake with my chai. This soft and moist cake is easy to make with basic pantry essentials. Simple Vegan Almond Cardamom Cake is the perfect cake to enjoy with a cup of coffee or chai! ![]()
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